Mulot et Petitjean House
An independent family business since 1796, Maison Mulot & Petitjean has passed down its know-how and recipes for 10 generations. While there were up to 12 gingerbread manufacturers in Dijon in the 20th century, it is today the last in the city.
A museum space can be visited on the historic manufacturing site, 6 Boulevard de l’Ouest in Dijon. Discover all the secrets of a product part of Dijon’s gourmet heritage. A gourmet visit that will delight young and old.
Fabriqué en France

